One of our specialties. This premium grade of the popular favorite starts with early spring-picked whole green tea buds, plucked by hand, one at a time. The silvery buds are rolled between the fingers into tight, fragrant spheres and dried. The pearls spend the next 7 nights nestled among delicate jasmine blossoms using fresh flowers each night. From Fujian province, China. Often called Dragon Phoenix Jasmine Pearls.
Brewing: 1 tsp, 180 deg, 2 min, 4 infusions.