Tart and fruity blend of Ceylon and China black teas, real cranberries and colorful Safflower petals.
Brewing: 1 tsp, 212 deg, 3 min, 2 infusions.
Tart and fruity blend of Ceylon and China black teas, real cranberries and colorful Safflower petals.
Brewing: 1 tsp, 212 deg, 3 min, 2 infusions.