Czar's Samovar

Our fragrant and fruity blend of rich China, Ceylon and India black teas and sweet black currants. Enjoyed by the Imperial Russian court, the deep coppery liquor has a lingering, fruity aftertaste. Traditionally sipped through a sugar cube held between the teeth. Excellent as an iced tea!

Brewing: 1 tsp, 212 deg, 3 min, 2 infusions.